Starbucks has launched a new cheese & coleslaw filling for its gluten-free sandwich, which is made using Genius gluten-free fresh bread and is available at Starbucks coffeehouses throughout Great Britain.
Following the success of its gluten-free tuna mayonnaise sandwich, launched earlier this year, the new Starbucks cheese & coleslaw sandwich is a vegetarian option made using mature Cheddar and Red Leicester cheeses with cabbage, carrot and red onion coleslaw topped with mixed leaf salad on Genius gluten-free brown bread.
Free from artificial flavours and colours, Starbucks cheese & coleslaw sandwich using Genius bread is available from all Starbucks coffeehouses throughout Great Britain, priced at £2.95 take away or £3.45 eat in.